Dessert Menu - Mint Room Bristol
Honey glazed manouri cheese with pineapple and pomegranate sorbet
Best enjoyed with Berneroy Fine 10yrs calvados 4.75
Tender coconut and basil seed terrain with strawberry and mint sorbet
Best enjoyed with Garonnelles sauternes dessert wine 6.25
Rose Petals flavoured hung yoghurt served with fresh berries
Best enjoyed with limoncello del lago from Italy 4.50
Selection of Sorbets
Selection of Ice Creams
Café Chai Martini/Espresso Martini
(Vodka, Tia Maria, air café liqueur chai syrup and espresso)
A Kick up the Godfather
(Bourbon, Amaretto, cloves star anise and cinnamon syrup)
Chocolate & Rose Kulfi
(Vodka, chocolate liqueur, rose water and fresh cream)
Brandy & Cognac
Louis Royer Vsop
Remy martin Xo
XR Hine Antique Xopremier cru
Louis Xlll Cognac
Baron de sigognac 10 years
Berneroy fine calvados
Peppermint/Indian Chai/ Chamomile and fresh mint
12.5% discretionary service charge will be added to your bill.
If you have any food allergies, especially to nuts, please could you inform us when placing your order.
All prices are inclusive of VAT.
An award-winning, modern Indian restaurant in Bristol with dishes using British ingredients, subtle spicing and flavours couched in the kind of Indian cooking we all love!
Mint Room Bristol • 12-16 Clifton Road, Clifton, Bristol BS8 1AF • Why not visit our sister restaurant in Bath www.mintroombath.co.uk